The good eats are about to get even better at Allianz Field. With the arrival of new head chef Adam Reitsma, we’re freshening up the kitchen to offer fans a whole new culinary experience in our stadium. Check out the new dishes below, and be sure to make note of where to find them during your next match!

RED BARON PIZZA

Our classic Red Baron pizza slice with special toppings at each match

Stadium Location: Nice Slice World Fares Section 12 & 29

BIBIGO: FRIED RICE + CHICKEN

Korean-style crunchy chicken with sweet and spicy sauce on a bed of fried rice

Stadium Location: Nice Slice World Fares Section 12 & 29

ROOTS FOR THE HOME TEAM: JALAPENO POPPER POWER SALAD

Quinoa, red onion, zucchini, carrot, tomato, jalapeno, corn, cilantro with an herb garlic dressing (vegan)

Stadium Location: Roots Portable Section 29

THE HERBIVOROUS BUTCHER: TURKEY SUB

A toasty ciabatta roll brushed with garlic mayo then layered with plant-based cheddar and shaved turkey. Finished with fresh arugula and sliced red onion. (vegan)

Stadium Location: Global Street Grill Section 16

CRY BABY CRAIG’S: HOT HONEY KICKEN CHICKEN SANDWICH

Cry Baby Craig’s Hot Honey Tenders topped with pickle chips and coleslaw

Stadium Location: Fry Club Section 24

QUEBRACHO: BEEF AND VEGETABLE EMPANADA

Beef with green olives, hard boiled egg, cumin and paprika | Ricotta cheese and spinach with garlic, nutmeg and black pepper

Stadium Location: Street Fare Section 10

UNION HMONG KITCHEN: UNITED BOWL

Rice noodles, grilled chicken, fresh cucumber, pickled vegetables, shredded cabbage,
herbs, coconut ginger vinaigrette

Stadium Location: Street Fare Section 16

EL SAZON: QUESABIRRIA

Birria, Oaxaca cheese, salsa, served on Nixta corn tortilla, served with consommé

Stadium Location: Grill Section 36

CUBANO

Smoked pork, ham, swiss cheese, pickles and dijon mustard on ciabatta roll

Stadium Location: Street Fare Section 36

GRAND CASINO

Cranberry wild rice bratwurst with jalapeno jam

Stadium Location: Grand Casino Brew Hall Restaurant